Meghalaya Traditional
Knowledge Portal

Ingredient

Cuscuta reflexa, Andrographis Paniculata, Azadirachta indica A.Juss., Averrhoa carambola

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Herbs

Scientific Name: Cuscuta reflexa, Andrographis Paniculata, Azadirachta indica A.Juss., Averrhoa carambola

Local Name: Chirota/ (100 gram), Do.grikme (100 gram), Neem/ (50 gram), Jaundice dikge (50 gram), Do.gittang/Do.rimit/(100 gram), Kering (100 gram), Dikge gisim (50 gram), Amelenga/Star Fruit/(50 gram)

Used Parts:

Dosage administered: Child-2 spoon twice a day; Adult/Old- 4 spoon twice a day

Preservative/ Methods of Preservation Used: Wash all the ingredients and grind into paste and dried. After drying add the paste into a boiling water and boil for 1/2 an hour.

Shelf life of the Formulation: 1 Month

Toxicity /Side Effects of the Formulation: No Side Effects

Diseases Treated: Jaundice

Theme: Traditional Treatment- Conditions

Sub Theme: Jaundice